Cirrhosis and its treatment

The cirrhosis is the chronic progressing disease characterised by a dystrophy and necrosis of hepatic tissues, signs of hepatic insufficiency and a portal hypertensia (blood pressure increase in a portal to a liver vein); it is accompanied by growth of a connecting tissue and deep infringement of structure and liver function.

The cirrhosis reasons are the following ones: chronic virus hepatitises: B, C, O (40 % of all cases), abusing alcohol (50 % of all cases), infringements of immunity, a metabolism illness, Konovalov-Vilson illness and other hereditary illnesses, action of hepatotrophic medicinal and toxic substances, illness of bilious ways. The most frequent reason — adversely proceeding alcoholic and virus hepatitis.

Owing to inflammations or poisonings of a cage of a liver perish and instead of them hems and a liver are gravely decreased in size. As a result of its functional working capacity decreases. J.Bogatin thinks that besides there is less stream of blood through a portal vein of a liver at the expense of its narrowing which transports rich with nutrients blood from a gastroenteric path to a liver. Thus in a vein the blood pressure that leads to a liquid congestion in a cavity of a stomach and varicose expansion of veins of a gullet from which the bleedings dangerous to a life are possible raises.

If the liver cannot carry out the problems on neutralisation further, it leads to damages of brain (encephalopathy).

Clinical signs depend on a disease stage. In the developed stage weight fall, the general weakness, a jaundice, increase in a spleen, a bleeding from a gastroenteric path is marked.

Jacob Bogatin: for Cirrhosis preventive measures it is necessary:
- to exclude any, even the smallest, alcohol doses completely;
- to limit or even exclude the products from a white flour, a potato (the cirrhosis can arise and from an overload starch);
- to drink tea from layer from dandelion flowers with granulated sugar. Use different infusions or tea instead of jam.

Jacob Bogatin: At early stages of a cirrhosis it is especially useful:
- to add nettle to grassy teas;
- to use a mix of juice: carrots and tomatoes, carrots and spinach in the ratio 10:6; carrot, beet, cucumber in the ratio 10:3:3 to drink instead of meal or in addition to meal, but separately from firm food in intervals (juice, then a break of 30 mines, further - the firm products demanding a chewing). Chew carefully;

- to apply mixes of grasses - tutsan, tansies flowers, a yarrow, camomiles flowers, a root of a burdock, hips, leaves of a sage. Mixes to fill in with a glass of boiling water and to insist 30 minutes to accept on 1/2 glasses 3 times a day for 20 mines to meal;
- Chicory root, grass of a horsetail field, a yarrow grass, tutsan grass. 1 items of l. Mixes to fill in with 1 glass of boiling water and to leave it for 30 minutes to Accept on 3/4 glasses 1 - 2 times a day for 15 - 20 mines to meal. (Means is effective also at a hepatitis.)
The reason of pains in the field of a liver can be not only at a cirrhosis, but also at deficiency of microcells - calcium, sodium, is more rare some magnesium, calcium, phosphorus. A correct, natural food, vitamin-rich and microcells, amino acids and fat acids, enzymes, usually quickly puts a liver in order.

For removal of pains Jacob Bogatin recommends to accept chloride sodium (1/3 - 1/2h). Chloride calcium (1) or sulphate of magnesium (2) to dissolve in a water glass, to sip before disappearance of pains.

It is possible to drink a chalk solution, calcium glycerophosphate (2-3 tablets), having chewed or having dissolved them in water.